Sri Lankan Patties
As locally called 'patties', is a taste filled pastry snack and a Sri Lankan delicacy. Filling can be anything from meat to fish or just vegetables which goes along with vegan & vegetarian alike. According to the filling you can choose whether you want to bake or fry these little gems, normally all the meat fillers are good for & baking others taste better with deep frying. Generally baking or frying gives the same wonderful taste.
FINAGLE - FISH PATTIES
Srilankan Patties In Ramadan – My Lankan Food Journal
Deep fried-curried fish patties(Sri Lankan).
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Sri Lankan Veggie Patties Recipe
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Week #29 Sri Lankan
Sri Lankan Fish patties,Fish rolls and - Sri Sabas Kitchen
PATTIES RECIPE (using short crust pastry) - Sri Lankan Recipes
Srilankan Patties In Ramadan – My Lankan Food Journal