Plant-based foods vs. animal-based foods

An editorial published in The American Journal of Cardiology describes how wrong food choices can impact health at individual and population levels. Also discussed in the editorial are the ethical implications of eating animal-based foods and measures to promote healthier diets.

Plant-based animal product alternatives are healthier and more environmentally sustainable than animal products - ScienceDirect

Plant Based Foods vs Animal Based Foods, By CK elead

Thrive Foods: 200 Plant-Based Recipes for Peak Health eBook : Brazier, Brendan: Kindle Store

Environmental Impacts of Meat Consumption vs. Plant-Based Diets – Better Chew – Plant-Based Comfort Food

Plant Protein vs Animal Protein - PlantFusion

Number Check Information Graphic Feature Nutrition and Health: Insights For National Nutrition Month - American College of Cardiology

A Vegan Diet: Eating for the Environment

economy, Mathematics of Sustainability

Plant-Based Iron vs. Meat (Which is Better for You?) - Healthy Hints

Thrive Foods: 200 Plant-Based Recipes for Peak Health: Brazier, Brendan: 9780738215112: : Books

economy, Mathematics of Sustainability

Animal vs. Plant Protein — What's the Difference?