Organic Oat Flakes (Rolled Oats) – Janie's Mill
These organic oat flakes have a pleasing texture and nutty taste. They are more substantial than industrial rolled oats, with a heartier flavor, but you can use them as you would regular (non-instant) rolled oats -- for oatmeal, wholesome granola, cookies, breads and other baked goods, as well as for a porridge inclusi
These organic oat flakes have a pleasing texture and nutty taste. They are more substantial than industrial rolled oats, with a heartier flavor, but you can use them as you would regular (non-instant) rolled oats -- for oatmeal, wholesome granola, cookies, breads and other baked goods, as well as for a porridge inclusion or nice topping for your favorite bread.
Our oats are rich in B-vitamins, calcium, protein and fiber, and low in sodium and unsaturated fat. To create these flavorful and nutritious oat flakes, we first run our certified organic whole oat groats through a convection oven and then through a roller/flaker. This process gelatinizes starches in the whole grain, giving the flakes a rich, nutty, slightly toasted flavor, while also adding to the product's shelf life. These flakes are also perfect for home-brewers!
These organic oat flakes have a pleasing texture and nutty taste. They are more substantial than industrial rolled oats, with a heartier flavor, but
Organic Oat Flakes (Rolled Oats) – Janie's Mill
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Yupik Organic Gluten-Free Rolled Oats, 2.2 Lb, Whole Grain, Perfect For Cooking & Baking : Everything Else
These organic oat flakes have a pleasing texture and nutty taste. They are more substantial than industrial rolled oats, with a heartier flavor, but
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